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出貨日🚚:2026年6月17日開始出貨
淨重180g台灣黑豬肉粽*3粒 (南部粽)
食材餡料:糯米、黑豬肉、栗子、花生、香菇、蝦米
粽葉:內葉—麻竹葉、外葉—桂竹籜(筍殼)
產品介紹:
嚴選鮮美彈實的台灣黑豬肉,裹入溫潤的長糯米,採府城傳統古法水煮,黑豬精華油脂溶化於糯米中,入口順滑,香氣四溢
保存方式: 需-18℃保存210天
食用期: 見包裝袋所示
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